This is a traditional masala stick. It has a wonderful blend of spicey, light fruit and floral and when it is burning has a slight woody undertone from the bamboo stick and will fit most traditional incense burners.
See the Additional info section for how to burn this incense.
Nag Champa Incense
SKU: 8904234400037
$2.00Price
Hold the stick upside down and light the end. Let it flame a moment or too until you see the red on the end. Blow out the flame and place the stick in your burner of choice. This incense will leave a bit of ash so be sure you have the stick burning over your holder. You can tamp out the end and burn again another time as well.